Ultra-processed foods: Urgent action needed to reduce harm

ultra

British children are consuming ‘exceptionally high’ proportions of ultra-processed foods, increasing their risk of obesity and damaging their long-term health. These are the findings of an Imperial-led study using data from thousands of children in England over a number of years, which looked at the health impact of consuming ultra-processed foods (UPFs) – food and […]

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Aseem Malhotra: No surprise that processed foods boost cancer

As a health campaigner, it comes as no surprise to me that a major new study published in the BMJ showing that ultra processed foods – any involving an industrial procedure – are driving up the rates of cancer. In our book, The Pioppi diet: A 21-Day Lifestyle Plan, Donal O’ Neill and I dedicate […]

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